Rwanda Nyamasheke District Washed Process | 12-Hour Fermentation Fuji Apple · Clementine · Fresh Strawberry · Honey

vanilla, cinnamon, honey, espresso, milk

caramel, dark chocolate, espresso, milk, sprinkled with Hawaiian black lava salt

browned butter, caramel, espresso, milk sprinkled with sea salt

Vanilla and Honey ICED latte with Pomegranate Cold Foam

Nourished Farms | Missouri Flower Farm

No frills—just two shots of straight espresso

Espresso macchiato—meaning 'marked' in Italian—is just that: espresso kissed with milk

Espresso and milk in perfect balance, served the proper way—in a Gibraltar glass

An 8oz nod to Italian tradition—espresso, milk, and foam in harmony

A smooth blend of espresso and milk with just a touch of foam—served the Italian way

lightly sweetened matcha tea folded into steamed milk

lightly sweetened chai tea folded into steamed milk

A classic...steamed milk with dark chocolate made in house

a steamed milk drink for kids with a flavor

Precision brewed over 24 hours using the Kyoto cold drip method for a refined, clean, and layered cup.

Brewed drop by drop for 24 hours, then infused with nitrogen for a smooth, creamy texture and rich, complex flavor.

two slices of toast, fresh avocado, garlic, salt, pepper, feta cheese, red pepper flakes

two slices of toast, with a side of butter and side o seasonal jam

Made fresh by our friends at Yum Factory in Quincy IL.

Made fresh by our friends at Yum Factory in Quincy IL.

Made fresh by our friends at Yum Factory in Quincy IL.

fluffy and golden Belgian Waffle toasted to create a crystalized pearl sugar coating

28g protein, 150 calories, 0 sugar

Indulge in a sweet twist with a 50% Brown Sugar Love Bar, crafted with real brown sugar for that perfectly rich, caramel-kissed flavor. It’s smooth, sweet, and utterly irresistible—because sometimes love deserves a little extra sugar!